Easiest Way to Make Perfect Milk peda - Logo collection for you

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Before you jump to Milk peda recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active participation. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your cooking area more green.

A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. In case you can get a new one, they use about 60% less than the old ones that are more than ten years old. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. An additional way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not that hard. Typically, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let's go back to milk peda recipe. You can have milk peda using 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Milk peda:

1. Get 1/2 ltr of milk.
2. Prepare 100 grms of milk powder.
3. Take 2 tbsp of ghee/clarified butter.
4. Get 1 tsp of cardamom powder.
5. Take 1/3 cup of sugar.

Steps to make Milk peda:

1. In a wide pan add 1tbsp ghee, milk, milk powder give it a good mix..
2. Now turn on the flame on medium heat boil the mixture, keep stirring continuously..
3. When it reduced to thick consistency add sugar, 1tbsp ghee, cardamom powder, mix well. Keep stirring on low flame, when it thickens little more turn off the flame..
4. Now let mixture to cool down then make pedas out of it, place it in the refrigerator to set for about 15 minutes, take out garnish according to your taste, relish delicious homemade fresh peda..

Peda is very popular indian sweet recipe mostly made with Khoya or evaporated milk. Milk peda is possibly my most favourite Indian sweet and since it's a no-brainer to make during I made a few sweets last weekend for Diwali and will admit that this quick milk peda with milk powder. Milk peda recipe a easy and quick peda you can try. Doodh Peda or milk peda is a very popular sweet made for Diwali. This is made with condensed milk and milk powder as main ingredients.

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