Recipe of Super Quick Homemade Mutter with Naan - Logo collection for you

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Before you jump to Mutter with Naan recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to resolve the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.

You may prefer cooking with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is definitely greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. Many people wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is specifically effective when it's full before a cycle is going. Conserve even more money by air drying as well as cool drying your dishes instead of heat drying them.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not really that tough. A lot of it really is basically utilizing common sense.

We hope you got insight from reading it, now let's go back to mutter with naan recipe. To cook mutter with naan you need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mutter with Naan:

1. Prepare 250 gm of Dry peas.
2. Get 1 teaspoon of roasted cumin seed powder.
3. Get 1/4 teaspoon of red chilli powder.
4. Take 1/2 teaspoon of amchur ( dry mango)powder.
5. Take 2 of Green chillies chopped.
6. Take 2 tsp of Fresh coriander leaves chopped.
7. Provide to taste of Salt.
8. Prepare 1 of lemon juice.
9. You need 1 of onion chopped.
10. Get 1 tsp of Ginger chopped.
11. You need 1 of tomato chopped.

Instructions to make Mutter with Naan:

1. Soak dry peas overnight or at least six hours.
2. Cook mutter in a pressure cook with 2-3 glass of water and salt till three whistles and then keep the flame low and cook for fifteen minutes more..
3. Put a kadai on flame add one teaspoon deshi ghee and put chopped ginger, green chillies and cumin seeds and add mutter, saute it and add Amchur powder, red chilli, lemon and coriander leaves, mix it well garnish it with chopped onion and coriander leaves and serve it with hot naan or kulcha. You can have only mutter chat also..
4. Naan recipe has been already shared with my earlier recipes..

Sprinkle little sesame seeds and gently roll the naan. Sprinkle generous amount of water to one side of the naan and gently place it on the heated iron tawa. Remember to put the water side down. Garlic naan- For the garlic lover, naan flavored and topped with garlic. Laccha naan- This naan has a spiral and layered appearance.

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